Sunland Lettuce (56 Days)
Sunland Lettuce is an extremely heat-tolerant romaine variety for summer harvests. It is tall and upright, with thick, succulent leaves and a perfect romaine texture. It held up well in our raised beds and we were impressed with its performance in the heat and humidity this summer. We left it in the ground for 2 extra weeks after our first harvest and it remained fresh, crisp, and sweet.
150 seeds
PLANTING
Lactuca sativa
Germination: 4-10 days
Germination Temperature: Optimum soil temperatures 60-75ºF. Soil above 75ºF. inhibits germination.
Seed Sowing Depth: ¼ inch deep
Outside Sowing: Spring when the soil temperature reaches at least 50ºF. Sow 1” apart, thin to 6-12”, depending on the size of lettuce you want, baby to full heads. Keep soil moist during germination. Sow every 2-3 weeks for a longer harvest period. Sow heavy seeded rows every 10-14 days for baby greens using 1 oz. Pinetree Lettuce Mix.
Starting Indoors: 3-4 weeks before planting outside. Sow 2-3 seeds per cell/pot, thinning to one per cell/pot. Provide 60-70 ºF. soil temperatures. Transplant out, 8-12” apart in rows 12” apart.
How much does a packet plant: 25-foot single row
Harvest: Cut whole heads at the base or snipe off individual leaves.
Tips: Sunland Lettuce needs fertile soil for optimum growth. Work in compost or well-rotted manure into your soil before planting. Provide adequate, even moisture for the best growth. Mulching helps retain moisture.